La Frontera Bakery

Full information about place Establishment, food and bakery "La Frontera Bakery" at 87 Remsen Avenue, New Brunswick, NJ 08901. Find out the full address, phone number, opening hours, customer reviews, map and photos.

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Categories:
Establishment   Food   Bakery  

Address:
87 Remsen Avenue, New Brunswick, NJ 08901
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Phone number:
+1 732-317-3394

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Opening times

Sunday 10:00am — 06:00pm
Tuesday 08:00am — 09:30pm
Wednesday 08:00am — 09:30pm
Thursday 08:00am — 09:30pm
Friday 08:00am — 09:30pm
Saturday 08:00am — 09:30pm
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Reviews about La Frontera Bakery

  • sdsd gsg
    Jun, 15 2018
    ★ ★ ★ ★ ★
    La Frontera, meaning "the border", is in reference to not just any border, but specifically to the delicious culinary innovations of Colombia and Venezuela, which border one another.

    La Frontera is a small unassuming, local and family-owned bakery and restaurant located in downtown New Brunswick that is not to be missed!

    Besides the fact that Colombian / Venezuelan restaurants like this are few and far between in the area, La Frontera happens to be phenomenal at that!

    La Frontera offer various daily specials, but their regular menu is extremely thorough and an accurate demonstration of lunch items in Colombia and Venezuela, with favorites such as arepas, pepitos, patacones, and more.

    The bakery and snack section includes items such as Venezuelan and Colombian-style empanadas, almojabanas, pan de queso, pan de yuca, masitas, papa rellena, buñuelos and more.

    For larger plates, they carry typical Colombian and Venezuelan dishes as well, such as the respective national dishes, the bandeja paisa and the pabellon criollo and more.

    Some of my favorite items are as follows:

    * Levantamuerto - the soup to raise the dead. This is the house especially, and is only served on weekends due to its intense preparation. It doubles as both a surprisingly hearty and healthy soup filled with corn, beef, potatoes, and various tubers. It is most similar to the sancocho or the ajiaco of Bogota.

    * Pan de bono - the famous Colombian cheese bread. Here, it is prepared perfectly, with just the right amount of sweetness and salty, a perfect crust and bake. They sell quickly at La Frontera rightfully so come early Make sure to ask for them to be served warm for the best result and a gooey cheesy center.

    * Patacon pisao - A relatively recent culinary creation from Venezuela. The Patacon is a sandwich where the bread is twice fried plantains (tostones), and is filled with shredded meat, cheese, and a variety of sauces. La Frontera makes an incredible patacon, with the plantains fried perfectly.

    * Arepa pabellon - Stuffed arepa, either in the style of grilled (plancha) or fried (fried is known as arepita or arepa frita), filled with shredded beef, cheese, plantains, avocado... what more is there to say.

    Don't forget to try their sauces. They have a pink sauce (similar to a thousand island), green (akin to a cilantro mayo), and hot sauce (which is more tangy than spicy but very delicious).

    As one would expect their beverages are impressive as well with delicious Colombian coffee, various sodas, and even fruit smoothies for warmer days made with Colombian fruit like lulo and guanabana.

    The owner, Eddie is very personable and truly cares about creating and sharing a delicious meal with you. If you have any questions, he’s more than happy to explain dishes or make recommendations based on what they have available.

    The interior is inviting and homey, decorated with stylings and memories of Colombia and Venezuela, and there are several counter spots and tables to sit at.

    This is the PERFECT place to go for breakfast or lunch, especially on the weekends! I’m not joking - don’t miss out!
  • Jesse Belliard
    Mar, 14 2018
    ★ ★ ★ ★ ★
    Great staff, even better food, and reasonable prices!
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